Hi, I'm Mike.
I tried nut butter for the first time 6 years ago. Since then, it's become my number 1 necessity.
After realising the only varieties I could buy were either: A) loaded with extra oil, sugars or preservatives or B) lovingly pure & organic but bland, I thought I might try and mix things up a bit...
This is how I like it: 100% natural: and with high quality ingredients added. Think fairtrade ground coffee, spices or ground carob (you've got to try this one).
Instead of peanuts (I've an allergy), I make it with cashews, brazils, walnuts, almonds & coconut flakes for optimum nutrition & some serious taste and texture.
I blend each batch by hand to my own individual recipes in my home-kitchen.
All Nutcessity's products are accredited organic, use local businesses as partners, and are:
- Refined sugar-free
- A source of protein
- High in fibre