ABOUT

Hey, I’m Mike; maker of flavoursome, authentic nut butters without the faff. 

 
 

MY STORY:

When on exchange in Australia in 2013, I had my first taste of nut butter. It was, without hyperbole, a total revelation. Having been diagnosed with a peanut allergy and being unsure about eating nuts, nut butter wasn’t part of my vocabulary until I started my final year of Uni...

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…With an International Business degree behind me, and after lots of experimenting, questioning, focus groups & travelling, I eventually started Nutcessity when I came back from working with the voluntary organisation, Raleigh Tanzania, in August 2016.

I make every jar of nut butter myself in Warwick [in a converted back room in my folks’ house]. Each one is free from added sugar, preservatives and oil. Laden with good energy, not bad vibes. I hope you enjoy my nut butter!

Food > Interest > Hobby > Obsession > Project > Business

Read about a what I do in ‘a day of the life’ here…

Listen to my podcast interview with MMA Patter here…

Read Medium’s article on ‘The Bar Nutcessity of life’ here

Read my article on ‘Perspective’ here…

Plant-Based, Paleo, Organic, No Gluten, No Peanuts, No Added Oil or Sugar, Protein Source, High Fibre

Proud FRANK Water Supporter

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